Garnier Nutri Bomb Milky Tissue Mask
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Cooking instructions
1\. Unfold the mask. Gently apply on clean face. Adjust the mask to the contours of your face. 2\. Leave it on for 15 minutes. Remove the mask. 3\. Massage in the excess serum, use it on your neck or remove it with a cotton pad. Also discover: Micellar Milky Cleansing Water to cleanse your dry skin.
Ingredients
967488 5, Aqua / Water, Butylene Glycol, Glycerin, Ethylhexyl Palmitate, Propylene Glycol, Dipropylene Glycol, Ammonium Polyacryloyldimethyl Taurate, Ceteareth-12, Ceteareth-20, Cetearyl Alcohol, Dehydroacetic Acid, Disodium EDTA, Glyceryl Stearate, Hydroxyacetophenone, Phenoxyethanol, Prunus Amygdalus Dulcis Seed Extract / Sweet Almond Seed Extract, Sodium Hyaluronate, Tocopherol, Xanthan Gum, Parfum / Fragrance, (F.I.L C246447/1)
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