Iceland Fish and Chips with Mushy Peas 400g
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Cooking instructions
Keep Frozen at -18°C or Colder
Ingredients
Chips (46%) (Potatoes, Sunflower Oil, Modified Potato Starch, Rice Flour, Potato Starch, Salt, Dextrin, Raising Agents: Sodium Hydrogen Carbonate, Diphosphates; Dextrose, Thickener: Xanthan Gum; Paprika Extract, Turmeric Extract), Mushy Peas (29%) (Processed Peas, Water, Barley Malt Vinegar, Salt, Ground White Pepper), Battered Pollock (25%) (Alaska Pollock (Fish) (55%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Salt, Raising Agents: Sodium Carbonates, Diphosphates, Ammonium Carbonates; Maize Starch, Dextrose, Maize Flour, Wheat Starch, Wheat Gluten, Potato Starch, Yeast, Paprika, Turmeric Extract, Sunflower Oil, Emulsifier: Sunflower Lecithins). ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN. Contains: barley, fish, wheat
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