Iceland Chocolate Chip Snack Muffins 10 pack
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Cooking instructions
Store in a cool dry place, away from direct sunlight.
Ingredients
5 Chocolate Muffin Cakes with Milk Chocolate Chips: Rapeseed Oil, Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Liquid Whole Egg, Milk Chocolate Chips (8%) (Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Vegetarian Whey Powder (Milk), Emulsifier: Soya Lecithins; Flavouring), Humectant: Glycerol; Fat Reduced Cocoa Powder (3.5%), Pasteurised Liquid Egg White, Soya Flour, Raising Agents: Diphosphates, Potassium Carbonates, Calcium Phosphates, Glucono-Delta-Lactone, Calcium Lactate; Vegetarian Whey Powder (Milk), Wheat Starch, Acidity Regulator: Citric Acid; Emulsifier: Mono- and Diglycerides of Fatty Acids; Preservative: Potassium Sorbate; Stabiliser: Xanthan Gum. 5 Muffin Cakes with Milk Chocolate Chips: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Sugar, Pasteurised Liquid Whole Egg, Milk Chocolate Chips (8%) (Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Vegetarian Whey Powder (Milk), Emulsifier: Soya Lecithins; Flavouring), Humectant: Glycerol; Pasteurised Liquid Egg White, Soya Flour, Raising Agents: Diphosphates, Potassium Carbonates, Calcium Phosphates, Glucono-Delta-Lactone, Calcium Lactate; Vegetarian Whey Powder (Milk), Wheat Starch, Acidity Regulator: Citric Acid; Emulsifier: Mono- and Diglycerides of Fatty Acids; Preservative: Potassium Sorbate; Stabiliser: Xanthan Gum. ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN NUTS. Contains: wheat, egg, milk, soya
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