Morrisons Pimiento-Stuffed Olives (340g)
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Cooking instructions
Store in a cool dry place. Once opened, keep olives covered in brine and refrigerate. Consume within 2 weeks after opening. For Best Before End See Cap
Ingredients
Water, Green Olives, Pimiento Paste (Water, Pimiento (14%), Salt, Thickener (Sodium Alginate, Guar Gum), Firming Agent (Calcium Chloride), Acidity Regulator (Lactic Acid), Preservative (Potassium Sorbate)), Salt, Acidity Regulator (Lactic Acid)
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