Border Dark Chocolate Ginger
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Cooking instructions
Store in a cool, dry place and away from direct sunlight. For best before information see back of pack.
Ingredients
Plain Chocolate (46%) (Sugar, Cocoa Mass, Cocoa Butter, Milk Fat, Emulsifier: Soya Lecithin, Natural Flavouring), Wheat Flour (Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil (Palm, Rapeseed), Golden Syrup, Butter , Ground Ginger (1.4%), Raising Agent (Sodium Bicarbonate), Salt
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