Butcher's Succulent Meat Selection

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Butcher's Succulent Meat Selection
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Cooking instructions

Keep in a cool, dry place. Once opened store in a fridge and use within 2 days. Best served at room temperature. Best before - see side of tray

Ingredients

With Beef & Liver: British & Irish Farmed (Chicken 32.5%, Beef 14%, Liver 8.5%), Salmon Oil, Parsley, Rosehip, Chicory, Mint, Minerals With Chicken & Liver: British & Irish Farmed (Chicken 35%, Beef 12%, Liver 8%), Salmon Oil, Parsley, Rosehip, Chicory, Mint, Minerals With Lamb & Kidney: British & Irish Farmed (Beef 23%, Chicken 16%, Lamb 11%, Kidney 5%), Salmon Oil, Parsley, Rosehip, Chicory, Mint, Minerals

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