Sainsbury's Piri Piri Spatchcock British Whole Chicken 1.26kg (serves x3)
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Cooking instructions
For use by date: see front of pack. Keep refrigerated. Once opened use within 24 hours and do not exceed use by date. For best quality, freeze as soon as possible after purchase and always within the use by date. Once frozen use within 1 month. Once defrosted use the same day. Do not refreeze once defrosted. Packaging Recycle tray Don't Recycle film Recycle sleeve Manufacturer We are happy to replace this item if it is not satisfactory Sainsbury's Supermarkets Ltd. 33 Holborn, London EC1N 2HT Customer services 0800 636262
Ingredients
British Chicken (85%), Water, Piri Piri Mayo (4%) (Water, Rapeseed Oil, Spirit Vinegar, Free Range Egg Yolk, Tomato Purée, Cornflour, Garlic Purée, Lemon Juice, Sugar, Salt, Chilli, Paprika, Black Pepper), Sugar, Rapeseed Oil, Salt, Potato Starch, Red Bell Pepper, Rice Starch, Black Pepper, Chilli, Buttermilk Powder (Cows' Milk), Caramelised Sugar Syrup, Cumin, Paprika, Paprika Extract, Coriander Leaf, Stabiliser: Guar Gum; Acid: Citric Acid; Garlic, Parsley, Allspice, Onion, Smoked Salt, Chilli Extract, Lemon Oil, Lime Oil, Black Pepper Extract, Cumin Extract, Coriander Extract, Oregano Extract. Packaged in a protective atmosphere Health British chicken Preparation and Safety Cooking instructions: Oven Oven cook from chilled. If freezing at home, defrost thoroughly before cooking. Before cooking: Preheat oven. Remove sleeve & film lid. Place the sauce sachet to one side. Place the foil container on a baking tray on the middle shelf of the oven. During cooking: After 60 minutes shake the sachet, pour the sauce evenly over the chicken and continue cooking for a further 5 minutes. After cooking: Check food is piping hot. Leave to stand for 10 minutes before carving. Pour remaining juices evenly over the chicken portions and serve. All cooking appliances vary. This is a guide only. Oven cook from chilled. 200°C. Fan 180°C. Gas 6. 65 mins. Warnings: Wash hands after handling raw poultry. Cook raw poultry thoroughly until it is piping hot throughout and no pink colour remains. Poultry is cooked if the juices run clear when the deepest part of the flesh is pierced with a thin skewer. Sauce packaging should be kept separate from cooked foods. Use separate kitchen utensils and surfaces for raw poultry and cooked foods or wash them thoroughly in between use. Keep raw poultry and sauce sachet separate from cooked foods. Country of Origin Packed in United Kingdom, the UK for Sainsbury's Supermarkets Ltd, London, EC1N 2HT and Sainsbury's Supermarkets Ltd, Upper Galwally, Belfast, BT8 6FX using chicken from the UK. Size 1.26kg Storage For use by date: see front of pack. Keep refrigerated. Once opened use within 24 hours and do not exceed use by date. For best quality, freeze as soon as possible after purchase and always within the use by date. Once frozen use within 1 month. Once defrosted use the same day. Do not refreeze once defrosted. Packaging Recycle tray Don't Recycle film Recycle sleeve Manufacturer We are happy to replace this item if it is not satisfactory Sainsbury's Supermarkets Ltd. 33 Holborn, London EC1N 2HT Customer services 0800 636262
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