Peppadew Stuffed With Cream Cheese 250G
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Cooking instructions
Store in a cool dry place.Once opened, keep refrigerated under oil and use within 3 days. Best before: see jar
Ingredients
Rapeseed Oil, 30% Piquanté Pepper (Sweet Piquanté Pepper, Water, Sugar, Vinegar, Salt, Antioxidants: Citric Acid, Ascorbic Acid, Firming Agent: Calcium Chloride), 26% Soft Cheese Filling (Full Fat Soft Cheese ( Milk ), Salt, Spices, Thickeners: Guar Gum & Modified Corn Starch)
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