Krakus Smoked Roasted Ham

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Krakus Smoked Roasted Ham
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Cooking instructions

Do not exceed use by date and consume within 2 days of opening. Keep refrigerated from +2°C to +6°C.

Ingredients

Pork, Salt, Stabilisers: Diphosphates, Glucose Syrup, Antioxidant: Ascorbic Acid, Flavouring, Preservative: Sodium Nitrite, Produced with 100g of Pork per 100g of finished product

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