Old El Paso Original Cheesy Baked Nacho Kit 505G
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Cooking instructions
Store in a cool, dry place. Once opened, close pack, for the nacho topping keep refrigerated and consume within a week.
Ingredients
Salsa for Topping (63%): Cooked Pinto Beans (41%), Water, Tomato Paste (16%), Onions, Seasoning (5%) (Sugar, Corn Starch, Salt, Garlic Powder, Flavouring), Red Pepper, Vinegar, Green Peppers, Acidity Regulator (Citric Acid), Dried Jalapeños, Nachips™ Corn Tortilla Chips (37%): Whole Corn Kernels, High Oleic Sunflower Oil, Salt
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