Tesco Rose Bouquet Cake

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Cooking instructions

Not suitable for home freezing. Store in a cool, dry place and once opened in an airtight container.

Ingredients

INGREDIENTS:  Frosting (41%) [Sugar, Palm Oil, Rapeseed Oil, Water, Glucose Syrup, Humectant (Glycerol), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Flavouring, Preservative (Potassium Sorbate), Colours (Beetroot Red, Beta-Carotene), Stabiliser (Sorbitol), Invert Sugar Syrup, Sucrose, Safflower Concentrate, Spirulina Concentrate, Acidity Regulator (Citric Acid)], Sugar, Wheat  Flour, Pasteurised  Egg , Raspberry Jam (5%) [Glucose-Fructose Syrup, Sugar, Water, Raspberry Purée, Acidity Regulators (Citric Acid, Trisodium Citrate, Tricalcium Citrate), Gelling Agent (Pectin), Colour (Anthocyanins), Flavouring, Preservative (Potassium Sorbate)], Palm Oil, Rapeseed Oil, Humectant (Glycerol), Cocoa Butter, Water, Dried Whole  Milk , Dried Skimmed  Milk , Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate, Soya  Lecithins), Whey Powder ( Milk ), Milk  Sugar, Salt, Preservative (Potassium Sorbate), Thickener (Xanthan Gum), Stabiliser (Sorbitol), Flavouring.

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