The Polish Bakery Pumpkin Bread 500G
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Cooking instructions
Store in a cool, dry place away from direct sunlight. The contents will remain at its best if the pack is resealed between uses. Life of this product may be reduced under warm conditions.Suitable for home freezing. Freeze on the day of purchase and use within 1 month. Defrost thoroughly before use. Once defrosted consume within 1 day. Do not refreeze once defrosted.
Ingredients
Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Nicotinamide (Vit B3), Thiamine Hydrochloride (Vit B1)), Water, Wheat Sourdough ( Wheat Flour, Water, Starter Culture), Pumpkin Seeds (10%), Rye Flour, Yeast, Sea Salt, Barley Malt, Improver (Emulsifier: Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Anti-Caking Agents: Calcium Sulphate, Calcium Carbonate, Wheat Flour, Flour Treatment Agents: Ascorbic Acid, L-Cysteine Hydrochloride, Enzymes), Rye Bran
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