The Polish Bakery Brown Bread 400G
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Cooking instructions
Store in a cool, dry place away from direct sunlight. The contents will remain at it's best if the pack is resealed between uses. Life of this product may be reduced under warm conditions.Suitable for home freezing. Freeze on the day of purchase and use within 1 month. Defrost thoroughly before use. Once defrosted consume within 1 day. Do not refreeze once defrosted. For Best Before, See Bag Closure.
Ingredients
Wheat Flour, Water, Rye Flour, Rye Sourdough, Fresh Yeast, Roasted Barley Malt, Sea Salt, Rye and Wheat Bran, Emulsifier (Mono- and Diglycerides of Fatty Acids), Rye Sourdough consists of Rye Flour (67%)
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