Tesco Unicorn Cake
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Cooking instructions
Store in a cool, dry place and once opened in an airtight container.
Ingredients
INGREDIENTS: Sugar, Wheat Flour [ Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Rapeseed Oil, Raspberry Jam (11%) [Glucose-Fructose Syrup, Raspberry Concentrate, Sugar, Acidity Regulators (Sodium Citrate, Citric Acid), Gelling Agent (Pectin), Flavouring, Colour (Anthocyanins)], Pasteurised Egg , Palm Oil, Palm Kernel Oil, Dried Glucose Syrup, Humectant (Glycerol), Palm Stearin, Maize Starch, Dried Skimmed Milk , Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Whey Powder ( Milk ), Emulsifiers (Sodium Stearoyl-2-Lactylate, Mono- and Di-Glycerides of Fatty Acids, Soya Lecithins, Sucrose Esters of Fatty Acids), Flavouring, Preservative (Potassium Sorbate), Colours (Beetroot Red, Titanium Dioxide, Iron Oxide), Spirulina Concentrate, Invert Sugar Syrup, Glucose Syrup, Acidity Regulator (Citric Acid), Stabiliser (Xanthan Gum), Safflower Concentrate.
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