Tesco Finest Red Velvet Cake
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Cooking instructions
Not suitable for home freezing. Store in a cool, dry place. Once opened store in an airtight container.
Ingredients
INGREDIENTS LIST: Sugar, Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Pasteurised Egg , Beetroot Juice from Concentrate, Butter ( Milk ), Medium Fat Soft Cheese ( Milk ) (5%), Humectant (Glycerol), Cornflour, Fat Reduced Cocoa Powder, Belgian Dark Chocolate, Glucose Syrup, Raising Agents (Disodium Diphosphate, Potassium Bicarbonate, Sodium Bicarbonate), Invert Sugar Syrup, Cocoa Mass, Antioxidant (Ascorbic Acid), Whole Milk , Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Wheat Flour, Preservative (Potassium Sorbate), Salt, Flavouring. Belgian Dark Chocolate contains: Sugar, Cocoa Mass, Cocoa Butter, Emulsifier ( Soya Lecithins), Vanilla Extract.
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