Lotus Biscoff Ice Cream Sticks 3X90ml
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Cooking instructions
Keep frozen at -18°C or cooler.Important: if food has thawed, do not refreeze.
Ingredients
Milk Chocolate (Sugar, Cocoa Butter, Whey Powder ( Milk ), Milk Fat, Cocoa Mass, Coconut Oil, Skimmed Milk Powder, Emulsifier (Lecithin, Polyglycerol Polyricinoleate), Natural Vanilla Flavouring), Original Caramelised Biscuit ( Wheat Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Skimmed Milk , Cream 10%, Rapeseed Oil, Sugar, Glucose Fructose Syrup, Whey Powder ( Milk ), Cocoa Butter, Emulsifier (Mono- and Diglycerides of Fatty Acids, Soya Lecithin), Stabiliser (Locust Bean Gum, Guar Gum), Acid (Citric Acid), Salt, *From sustainable and certified plantations
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