Greggs 2 Vegetable Bakes 310g
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Cooking instructions
Keep Frozen
Ingredients
Water, Fortified Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Mixed Vegetables (21%) (Broccoli, Cauliflower, Cut Green Beans, Diced Carrot, Diced Green Pepper, Diced Leeks, Diced Onion, Diced Potato, Diced Red Pepper, Peas, Sweetcorn), Palm Oil, Cheddar Cheese with Red Chilli, Red Peppers and Red Jalapeños (5%) (Mild White Cheddar Cheese (Milk), Dried Crushed Red Chillies, Dried Red Bell Pepper, Dried Red Jalapeños, Preservative (Potassium Sorbate)), Seasoning (Skimmed Milk Powder, Modified Starch, Cheese Powder (Milk), Cream Powder (Milk), Onion Powder, Yeast Extract, Salt, Rusk (Wheat), Dried Chives, Mustard Powder, Spice Extract, Flavouring), Glaze (Water, Sunflower Oil, Rapeseed Oil, Modified Starch, Milk Protein, Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Skimmed Milk Powder, Stabiliser (Carboxy Methyl Cellulose, Carrageenan, Cellulose), Acidity Regulator (Sodium Phosphates), Colour (Carotenes)), Cream Powder (Milk), Rapeseed Oil, Modified Starch, Salt, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Wheat Gluten, Stabiliser (Hydroxypropyl Methyl Cellulose), Cracked Black Pepper, Mixed Herbs ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD Contains: milk, mustard, wheat May contain: celery, cereals containing gluten, eggs, soya, sulphur dioxide/sulphites
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