Tesco Meatball Marinara
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Cooking instructions
Keep refrigerated.
Ingredients
INGREDIENTS: Wheat Flour, Pork and Beef Meatballs (26%) [Pork, Beef, Onion, Wheat Flour, Parsley, Garlic Purée, Oregano, Salt, Black Pepper, Raising Agent (Ammonium Bicarbonate)], Water, Mature Cheddar Cheese ( Milk ), Tomato, Durum Wheat Semolina, Mozzarella Full Fat Soft Cheese ( Milk ), Tomato Paste, Rapeseed Oil, Pasteurised Egg , Onion, Sugar, White Wine Vinegar, Roasted Red Pepper, Salt, Cornflour, Yeast, Dried Wheat Gluten, Dried Whole Milk , Dried Fermented Wheat Flour, Garlic Purée, Palm Oil, Red Wine Vinegar, Cane Molasses, Smoked Paprika, Emulsifiers (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids, Calcium Salts of Fatty Acids), Lemon Juice, Red Chilli Purée, Olive Oil, Parsley, Flour Treatment Agent (Ascorbic Acid), Acidity Regulator (Acetic Acid), Wheat Starch. Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin
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