Sainsbury's Classic Liver & Bacon With Mash 400g (Serves 1)

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Sainsbury's Classic Liver & Bacon With Mash 400g (Serves 1)
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Cooking instructions

For use by date: see front of pack. Keep refrigerated. Do not exceed the use by date. For best quality, freeze as soon as possible after purchase and always within the use by date. Once frozen consume within 1 month. Once defrosted use the same day. Packaging Widely Recycled tray Not Yet Recycled film Widely Recycled sleeve Manufacturer We are happy to replace this item if it is not satisfactory Sainsbury's Supermarkets Ltd. 33 Holborn, London EC1N 2HT Customer services 0800 636262

Ingredients

Mashed Potato (Potato, Butter (Cows' Milk), Semi Skimmed Cows' Milk, Salt, White Pepper), Water, Cooked Marinated Lamb's Liver (17%) (British / New Zealand Lamb Liver, Rapeseed Oil, Potato Starch, Cornflour), Onion, Cooked Beechwood Smoked Streaky Bacon (2%) (British Pork, Salt, Sugar, Stabilisers: Polyphosphates, Triphosphates; Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite), Caramelised Red Onion Chutney (Caramelised Red Onion (Red Onion, Brown Sugar), Red Wine Vinegar, Red Wine (4%), Dried Onion, Cornflour, Onion Stock (Onion Concentrate, Sunflower Oil, Salt, Sugar), Garlic Puree), Cornflour, Beef Juices, Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Tomato Puree, Rapeseed Oil, Red Wine Vinegar, Salt, Beef Gelatine, Colour: Plain Caramel; Caramelised Sugar Syrup, Black Pepper. Preparation and Safety Cooking instructions: Microwave Microwave cook from either chilled or frozen but can also be oven cooked. Before cooking: Remove outer packaging and pierce film. During cooking: Stir halfway through. Re-cover and continue cooking. After cooking: Check food is piping hot. Allow to stand for 1 minute. Do not reheat once cooled. All cooking appliances vary. This is a guide only. Full power from chilled: 700w 8 mins / 800w 7½ mins / 900w 7 mins. Full power from frozen: 700w 14 mins / 800w 13½ mins / 900w 13 mins.   Cooking instructions: Oven Oven cook from either chilled or frozen. Before cooking: Preheat oven. Remove outer packaging and pierce film. Place on a baking tray on the middle shelf of the oven. After cooking: Check food is piping hot. Do not reheat once cooled. All cooking appliances vary. This is a guide only. Oven cook from chilled: 190°C / Fan 170°C / Gas 5. 35 mins. From frozen: 190°C / Fan 170°C / Gas 5. 55 mins. Warnings: Caution: Take care when removing film as hot steam will escape. Country of Origin Produced in United Kingdom Produced using British / New Zealand lambs' liver and bacon from British pork Size 400g Storage For use by date: see front of pack. Keep refrigerated. Do not exceed the use by date. For best quality, freeze as soon as possible after purchase and always within the use by date. Once frozen consume within 1 month. Once defrosted use the same day. Packaging Widely Recycled tray Not Yet Recycled film Widely Recycled sleeve Manufacturer We are happy to replace this item if it is not satisfactory Sainsbury's Supermarkets Ltd. 33 Holborn, London EC1N 2HT Customer services 0800 636262

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