The No Meat Company Plant Based Macaroni Pasta 350g

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The No Meat Company Plant Based Macaroni Pasta 350g
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Cooking instructions

Keep Frozen

Ingredients

Cooked Macaroni Pasta (50%) (Water, Macaroni Pasta (Durum Wheat Semolina, Water)), Water, Solidified Coconut Alternative (10%) ( Water, Coconut Oil, Modified Potato Starch, Modified Corn Starch, Sea Salt, Thickeners: Xanthan Gum, Carrageenan; Flavourings, Acid: Citric Acid; Colour: Carotenes), Fermented Soya Drink (8%) (Water, Soya Beans), Onion, Rapeseed Oil, Rice Starch, Salt, Garlic Purée, Onion Powder, Flavoured Rapeseed Oil (Rapeseed Oil, Flavouring), Ground Black Pepper, Thickener: Xanthan Gum Cooked Macaroni Pasta (50%) (Water, Macaroni Pasta (Durum Wheat Semolina, Water), Water, Solidified Coconut Alternative (10%) (Water, Coconut Oil, Modified Potato Starch, Modified Corn Starch, Sea Salt, Thickeners: Xanthan Gum, Carrageenan; Flavourings, Acid: Citric Acid; Colour: Carotenes), Fermented Soya Drink (8%) (Water, Soya Beans), Onion, Rapeseed Oil, Rice Starch, Salt, Garlic Purée, Onion Powder, Flavoured Rapeseed Oil (Rapeseed Oil, Flavouring), Ground Black Pepper, Thickener: Xanthan Gum. ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN CELERY, MILK, MUSTARD AND NUTS. Contains: wheat, soya May contain: celery, milk, mustard, nuts

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