Itsu Korean Bbq Beef Gyoza 12 Dumplings 240G
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Cooking instructions
Keep frozen -18°C. If thawed, keep refrigerated and use within 24 hours.Do not re-freeze.
Ingredients
Gyoza Filling: Beef (41%), Cabbage, Beef Fat, Garlic, Sugar, Soy Sauce (Water, Soya Beans, Wheat , Salt), Spring Onion, Sesame Oil, Textured Soya Protein, Dried Egg White, Yeast Extract, Natural Flavouring, Caramel Syrup (Sugar, Water), Corn Starch, Salt, Black Pepper, Gyoza Skin: Wheat Flour, Water, Tapioca Starch, Wheat Gluten, Rapeseed Oil, Salt
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