Richmond 12 Thick Frozen Pork Sausages 544G
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Cooking instructions
Keep frozenFood freezer **** until Best Before End. Star marked refrigerator frozen compartment *** until Best Before ** 1 month * 1 week. No need to thaw. If thawed, cook within 12 hours of removal from the freezer. Do not refreeze once defrosted.
Ingredients
Pork (42%), Water, Pork Fat, Rusk ( Wheat ), Wheat Starch, Soya Protein, Less than 2%: Flavourings, Salt, Stabiliser: Diphosphates, Guar Gum*, Sodium Alginate, Antioxidants: Vitamins C & E, Preservative: Sodium Metabisulphite **, Colour: Carmine, * A Vegetable based ingredient that helps keep our Sausages succulent, ** This just keeps them fresh for longer!, Casing made from Beef Collagen
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