Grace Macaroni & Cheese 206G
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Cooking instructions
Hob Instructions: Boil water in a medium saucepan, add macaroni, cook for 7-8 minutes or until tender. Stir occasionally. Drain macaroni and return to pan. Add 50g of butter, 60ml of milk and the contents of the cheese mix sachet. Stir well over a low heat until the sauce is smooth and creamy and the macaroni is fully coated. Serve and enjoy!
Ingredients
Macaroni (81%) (Durum Wheat Semolina, Water), Cheese Seasoning Blend (19%) (Cheese Powder (27%) ( Milk ), Modified Maize Starch, Milk Powder Mix (Skimmed Milk Powder, Vegetable Oil (Palm Oil, Palm Stearin, Sunflower Oil), Sugar, Emulsifier (E 322 ( Soya )), Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Salt, Whey Powder ( Milk ), Palm Oil Fractions, Mustard Powder, Garlic Powder, Yeast Extract (Yeast Extract, Salt, Sunflower Oil, Acidity Regulator (E330)), White Pepper, Colours (E160C, E100))
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