Charlie Bigham's Fish Pie 655G
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Cooking instructions
Please keep flat & in the fridgeKeep in a fridge below 5°C. It's at its best when cooked from fresh. If you do freeze it, do so before the use by date, eat within one month and defrost fully before cooking. For use by date, see top of pack.
Ingredients
Potatoes, Milk , Cod ( Fish ) (14%), Cream ( Milk ), Salmon ( Fish ) (9%), Smoked Haddock (4%) (Haddock ( Fish ), Salt), Butter ( Milk ), Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cheddar Cheese ( Milk ), Spinach, Breadcrumbs (Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt, Colours: Plain Caramel, Paprika Extract, Turmeric Extract, Sunflower Oil), Pasteurised Free-Range Egg Yolk, Parsley, Salt, Fish Stock (Dried Potatoes, Dried Cod ( Fish ), Fish Stock, Salt, Lemon Juice Concentrate, Onion Powder, Sunflower Oil, Anchovy Paste ( Fish )), Lemon Juice, White Pepper
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