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Oven cook Instructions: 1 Open Remove lid using a robust can opener, we highly recommend both the Brabantia Essential Line and OXO Good Grips openers. Place opened can on a baking tray... 2 Cook Place in a preheated oven (450°F/220°C/Gas mark 7). Bake for 25-30 minutes or until crust has risen and golden brown. For Fan Assisted Ovens: Follow manufacturer's guidelines for temperature and cooking time. Ensure product is piping hot before serving.
Water, Wheat Flour ( Wheat Flour, Wheat Gluten, Calcium Carbonate, Niacin, Iron, Thiamin), Onions (11%), Potato, Cheddar Cheese ( Milk ) (7%), Palm Oil, Rapeseed Oil, Modified Maize Starch, Skimmed Milk Powder, Cheese Powder ( Milk ), Salt, Mustard Flour, Onion Powder, Sugar, Wheat Starch, Flavouring, White Pepper, Garlic Powder, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Turmeric
Store in a cool, dry place.Best Before End: See centre of can base.
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