Sainsbury's Slow Cooked British Ham Hock with Apple & Blackberry Sauce 650g (Serves 2)

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Sainsbury's Slow Cooked British Ham Hock with Apple & Blackberry Sauce 650g (Serves 2)
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Cooking instructions

Oven cook from Chilled   Cooking instructions: Oven Oven cook from chilled. If freezing at home, defrost thoroughly before cooking. Before cooking: Preheat oven. Remove all packaging. Place ham hock in the tray provided. Discard cooking juices. Cover with foil . Place tray in the centre on the oven and cook for 30 minutes. During cooking: Remove from oven. Remove foil. Return to oven for a further 25 minutes. Basting halfway through, remove from oven and add sauce. Return to the oven for a further 5 minutes. After cooking: Check food is piping hot. Rest before serving. All cooking appliances vary. This is a guide only. Warnings: oven cook from Chilled Country of Origin Produced in United Kingdom Produced using British Pork Size 650g e Storage For use by date: see front of pack Once opened use within 24 hours Do not exceed the use by. For best Quality, freeze as soon as possible after purchase and always within the best before date. Once frozen consume within 1 months. Once defrosted use the same day Defrost thoroughly and consume within 24 hours. Do not refreeze once defrosted. Packaging Not Yet Recycled film Not Yet Recycled film Widely Recycled tray Not Yet Recycled sachet Widely Recycled carton Manufacturer We are happy to replace this item if it is not satisfactory Sainsbury's Supermarkets Ltd. 33 Holborn, London EC1N 2HT Customer services 0800 636262

Ingredients

Ham Hock (86%) (British Pork (91%), Water, Salt, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite), Apple and Blackberry Sauce (14%) (Sugar, Plum Juice from Concentrate, Water, Apple (Apple, Salt), Cider, Apple Juice from Concentrate, Dried Apple, Cornflour, Cider Vinegar, Blackberry Juice Concentrate, Beetroot Powder, Ginger Purée, Allspice, Nutmeg, Star Anise, Cinnamon, Coriander Seed). Preparation and Safety Oven cook from Chilled   Cooking instructions: Oven Oven cook from chilled. If freezing at home, defrost thoroughly before cooking. Before cooking: Preheat oven. Remove all packaging. Place ham hock in the tray provided. Discard cooking juices. Cover with foil . Place tray in the centre on the oven and cook for 30 minutes. During cooking: Remove from oven. Remove foil. Return to oven for a further 25 minutes. Basting halfway through, remove from oven and add sauce. Return to the oven for a further 5 minutes. After cooking: Check food is piping hot. Rest before serving. All cooking appliances vary. This is a guide only. Warnings: oven cook from Chilled Country of Origin Produced in United Kingdom Produced using British Pork Size 650g e Storage For use by date: see front of pack Once opened use within 24 hours Do not exceed the use by. For best Quality, freeze as soon as possible after purchase and always within the best before date. Once frozen consume within 1 months. Once defrosted use the same day Defrost thoroughly and consume within 24 hours. Do not refreeze once defrosted. Packaging Not Yet Recycled film Not Yet Recycled film Widely Recycled tray Not Yet Recycled sachet Widely Recycled carton Manufacturer We are happy to replace this item if it is not satisfactory Sainsbury's Supermarkets Ltd. 33 Holborn, London EC1N 2HT Customer services 0800 636262

Storage instructions

For use by date: see front of pack Once opened use within 24 hours Do not exceed the use by. For best Quality, freeze as soon as possible after purchase and always within the best before date. Once frozen consume within 1 months. Once defrosted use the same day Defrost thoroughly and consume within 24 hours. Do not refreeze once defrosted. Packaging Not Yet Recycled film Not Yet Recycled film Widely Recycled tray Not Yet Recycled sachet Widely Recycled carton Manufacturer We are happy to replace this item if it is not satisfactory Sainsbury's Supermarkets Ltd. 33 Holborn, London EC1N 2HT Customer services 0800 636262

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