Iceland Southern Fried Chicken Thigh Bites with Gravy 300g

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Iceland Southern Fried Chicken Thigh Bites with Gravy 300g
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Cooking instructions

Oven Frozen Fan 200degC Cook time: - 18 min. Gas 7 Remove from all packaging, place unopened gravy sachet to one side. Place on a baking tray near the top of the oven for 18 minutes, turn halfway through cooking time. 5 minutes before the end of cooking time place gravy sachet into a bowl of hot water. Decant into a bowl and serve alongside for dipping.

Ingredients

Southern Fried Thigh Bites: Chicken Thigh (60%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Water, Wheat Gluten, Dextrose, Salt, Wheat Starch, Ground Black Pepper, Garlic Powder, Onion Powder, Ground Fennel, Yeast Extract, Acid: Citric Acid; Paprika Extract, Yeast, Acidity Regulator: Citric Acid; Sunflower Oil, Black Pepper Extract, Paprika, Ground White Pepper, Nutmeg Extract. Chicken Flavour Gravy: Water, Flavourings, Modified Tapioca Starch, Chicken Fat (2.5%), Sugar, Concentrated Onion Juice, Salt, Garlic Puree, Onion Powder, Ground Thyme, Ground Bay Leaf. ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENTS IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.

Storage instructions

Keep Frozen at -18degC or Colder

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