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Cooking Instructions - General. For best results oven cook from chilled. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Do not reheat. Warning Leave on a baking tray at all times during the reheating process. Handle carefully to avoid scalding. When removing film during cooking, do so with caution as hot steam may escape.; Oven cook - From Frozen. Pre-heat oven to 190°C/Fan 170°C/Gas Mark 5. Remove sleeve and pierce film lid. Place on a baking tray in the centre of the oven and cook for 65-70 minutes. Remove the film for the final 30 minutes of cook time.; Oven cook - From Chilled. Pre- heat oven to 190°C/Fan 170°C/Gas Mark 5. Remove sleeve and film lid. Place on a baking tray in the centre of the oven and cook for 30-35 minutes.
Beef (30%), Milk, Cooked Egg Pasta (Durum Wheat Semolina, Water, Pasteurised Liquid Whole Egg, Dried Egg Albumen), Tomato, Merlot Wine (6%), Onion, Tomato Purée, Mature Cheddar Cheese (Milk) (3%), Smoked Pancetta (2%) (Pork (96%), Salt, Dextrose, Black Pepper, Flavouring, Preservatives (Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate)), Grana Padano Cheese (Cheese (Milk) Preservative (Lysozyme (Egg))), Cornflour, Double Cream (Milk), Garlic Purée, Yeast Extract, Salt, Herbs, Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Beef Extract, Spices, Beef Fat, Onion Concentrate, Carrot
Keep refrigerated. Suitable for home freezing. Freeze as soon as possible and within the date indicated. Use within 1 month and cook from frozen. Once thawed, do not refreeze.
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