Wyke Farms Mature Cheddar Cheese & Onion Pies 2Pack

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Wyke Farms Mature Cheddar Cheese & Onion Pies 2Pack
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Cooking instructions

Cooking Instructions Instructions: Ensure the product is piping hot after heating. For best results leave to stand for 2 minutes before serving. Cooking appliances vary. Oven cook Instructions: (For best results) 1. Pre-heat your oven to: 200ºC/400ºF/Gas 6. 2. Remove outer packaging and leaving pie in its foil tray place on a baking tray and cook for: 200ºC Fan 180ºC 35-40 minutes. 3. For fan assisted ovens reduce reheat times slightly.

Ingredients

Water, Fortified Wheat Flour [ Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Wyke Farms Mature Cheddar Cheese (11%) ( Milk ), Palm Oil, Onions (7%), Rapeseed Oil, Dehydrated Potato, Wyke Farms Red Leicester Cheese (contains Colour: Annatto) (2%) ( Milk ), Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Milk Proteins, Firming Agent (Calcium Sulphate), White Pepper, Stabiliser (Hydroxypropylmethylcellulose), Maltodextrin, Dextrose, Sugar, Maize Starch, Colour (Carotene), Flour Treatment Agent (L-Cysteine Hydrochloride)

Storage instructions

Keep frozen. Store at -18ºC or below. Important: If food has thawed, do not refreeze. For Best Before: See End of Pack

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