Morrisons Proste Historie Meat Dumplings
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Cooking instructions
Best before end :/ Production batch number: see back of the pack in code field on the right bottom side of the package.At the temperature -6 degC: 1 week; at the temperature -12 degC: 1 month; at the temperature below -18 degC: till the end of the minimum durability date given on the packagingKeep frozen. Do not refreeze after defrosting.
Ingredients
Dumplings Dough: Wheat Flour, Water, Rapeseed Oil, Wheat Fibre, Salt, Turmeric, Filling: Pork Meat (51 %), Beef Meat (19 %), Onion, Pork Fat, Fried Onion (Onion, Rapeseed Oil, Wheat Flour, Salt), Vegetables (Carrot, Celery, Leek, Parsley, Parsnip), Wheat Fibre, Spices, Salt, Filling content: 42 %
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