This Isn't Pork Sausages
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Cooking instructions
Keep frozen between -18degC to -23degC. Do not refreeze once defrosted. Once thawed, use within 24 hours.
Ingredients
Water, Rehydrated Textured Pea Protein (35%), Rapeseed Oil, Thickeners (Methylcellulose, Konjac, Carrageenan, Xanthan Gum), Pea Protein Isolate (2%), Natural Flavouring, Pea Starch, Dried Onion, Olive Oil, Dextrin, Salt, Sage, Black Pepper, White Pepper, Colour (Beetroot Red), Dextrose, Ground Mace, Sausages filled into Sodium Alginate Casings
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