Ajumma Republic Korean Hot Red Pepper Paste
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Cooking instructions
Store in a cool dry place & refrigerate after opening.Consume within a month or by best before dateBest Before: See imprint.
Ingredients
Starch Syrup, Wheat Flour, Water, Powdered Red Pepper (10%), Salt, Polished Wheat, Ethyl Alcohol, Garlic, Hydrolyzed Vegetable Protein (Wheat), Onion
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