Morrisons Triple Chocolate Cheesecake
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Cooking instructions
Keep flatKeep frozen.Food freezer ***** until best before end dateFrozen food compartment **** Until best before end dateFrozen food compartment ** One monthFrozen food compartment * One weekIce making compartment Three daysRefrigerator 24 hours* Should be -18degC or colderOnce thawed, do not refreeze
Ingredients
Cream (Milk), Wheat Flour, Low Fat Soft Cheese (Milk) (11%), Medium Fat Soft Cheese (Milk) (11%), Sugar, Palm Fat, Egg, Brown Sugar, Fat Reduced Cocoa Powder, Milk Chocolate (2%) (Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring), Plain Chocolate Curls (Sugar, Cocoa Mass, Cocoa Butter, Concentrated Butter (Milk), Fat Reduced Cocoa Powder, Emulsifier (Soya Lecithins)), White Chocolate Curls (Sugar, Cocoa Butter, Dried Whole Milk, Emulsifier (Lecithins contains Soya)), Invert Sugar Syrup, Maize Starch, Flavouring, Fructose, Egg Yolk, Dried Whole Milk, Modified Maize Starch, Whey Powder (Milk), Skimmed Milk, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids), Acidity Regulators (Citric Acid, Calcium Sulphate, Sodium Citrates), Vegetable Oils (Rapeseed Oil, Palm Oil), Thickener (Sodium Alginate), Raising Agents (Sodium Carbonates, Ammonium Carbonates), Modified Potato Starch, Lactose (Milk), Glucose Syrup, Water, Coconut Oil, Milk Protein
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