Specially Selected Salted Caramel Ice Cream 460ml
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Cooking instructions
KEEP FROZEN. DO NOT RE-FREEZE ONCE DEFROSTED. Must be - 18degC or colder.
Ingredients
Whole Milk (40%), Double Cream (23%) (Milk), Salted Caramel Sauce (12%) [Water, Sugar, Glucose-fructose Syrup, Invert Sugar, Sweetened Condensed Milk (Whole Milk, Sugar, Lactose (Milk)), Butter (Milk), Cornflour, Sea Salt, Burnt Sugar Syrup, Gelling Agent: Pectins, Flavouring], Sugar, Toffee Pieces (8%) [Glucose Syrup, Sugar, Coconut Oil, Sweetened Condensed Milk (Whole Milk, Sugar), Salted Butter (Butter (Milk), Salt), Emulsifier: Lecithins (Soya); Flavouring], Pasteurised Free Range Egg Yolk, Dried Glucose Syrup, Dextrose, Buttermilk Powder, Flavourings, Stabilisers: Locust Bean Gum, Guar Gum; Colours: Plain Caramel, Carotenes.
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