The Pantry Gingerbread Dough 350g
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Cooking instructions
Keep refrigerated below 5degC. Once opened, use immediately. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and use within 24 hours. Never defrost in a warm. Do not refreeze once defrosted.
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Partially Inverted Refiners Syrup, Sucrose, Palm Oil, Water, Rapeseed Oil, Raising Agent: Sodium Carbonates; Ground Ginger, Invert Sugar, Molasses Sugar, Salt, Ground Coriander, Ground Cassia, Acid: Citric Acid; Emulsifier: Mono- And Diglycerides Of Fatty Acids; Ground Fennel, Ground Nutmeg, Ground Cloves, Ground Cardamom.
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