Asia Specialities Chinese Style Curry Cooking Sauce 500g

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Asia Specialities Chinese Style Curry Cooking Sauce 500g
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Cooking instructions

Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 days and by date shown.

Ingredients

Water, Onion (12%), Peas (6%), Modified Maize Starch, Creamed Coconut (3%), Sugar, Rapeseed Oil, Ground Fenugreek, Salt, Turmeric, Ground Cumin, Acidity Regulator: Lactic Acid; Curry Powder [Ground Coriander, Salt, Ground Cumin, Ground Turmeric, Sugar, Glucose Syrup, Yeast Extract Powder, Coconut Cream Powder (Coconut Milk Powder, Maltodextrin, Sodium Caseinate (Milk)), Garlic Powder, Chilli Powder, Ground Fenugreek, Black Pepper, Onion Powder, Soy Sauce Powder (Maltodextrin, Salt, Soya Powder, Wheat Flour), Ground Cassia, Ground Cardamom, Ground Cloves], Ground Coriander, Onion Powder, Ground Star Anise, Garlic Puree, Chilli Powder, Ground Black Pepper, Ground Cloves, Ground Cassia, Ground Cardamom.

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