Giannis White Chocolate Ice Cream Covered With White Chocolate 4x100ml
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Cooking instructions
Keep Frozen. Do not re-freeze once defrosted. Must be -18degC or colder.
Ingredients
Partially Reconstituted Skimmed Milk Concentrate, White Chocolate (30%) (Cocoa Butter+, Sugar, Skimmed Milk Powder, Butter Oil (Milk), Lactose (Milk), Emulsifier: Lecithins (Soya)), Glucose Syrup, Vegetable Oils (Coconut Oil, Palm Stearin, Palm Oil, Palm Kernel Oil), Sugar, Whey Powder (Milk), Flavourings, Emulsifier: Mono- And Diglycerides Of Fatty Acids; Stabilisers: Guar Gum, Locust Bean Gum; Ground Vanilla Pods, Colour: Carotenes. +Rainforest Alliance Certified. Find Out More At Ra.Org
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