Morrisons Chocolate Pudding
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Cooking instructions
Keep refrigerated. Suitable for home freezing.Freeze as soon as possible and within the date indicated. Best within 3 months. Defrost thoroughly in the refrigerator and use the same day. Once thawed, do not refreeze.
Ingredients
Whipping Cream (Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Liquid Whole Egg, Sugar, Dark Chocolate (10%) (Cocoa Mass, Sugar, Emulsifier (Soya Lecithins), Flavouring), Condensed Milk (Milk, Sugar, Lactose (Milk)), Butter (Milk), Milk Chocolate (5%) (Sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring), Invert Sugar Syrup, Milk, Fat Reduced Cocoa Powder, Vegetable Oils (Palm, Rapeseed), Raising Agents (Potassium Carbonates, Diphosphates), Cornflour, Salt
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