Morrisons Steak & Ale with Cheesy Mash

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Morrisons Steak & Ale with Cheesy Mash
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Cooking instructions

Keep refrigerated.Suitable for home freezing.Freeze as soon as possible and within the date indicated. Best within 3 months and cook from frozen.Once thawed, do not refreeze.

Ingredients

Potato (43%), Cooked Beef (15%) (Beef, Water, Cornflour, Salt), Ruddles Best Ale (contains Barley) (10%), Onion, Roast Mushrooms (8%) (Mushroom, Rapeseed Oil, Salt), Extra Mature Cheddar Cheese (Milk) (6%), Milk, Cornflour, Tomato Paste, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Demerara Sugar, Salt, Beef Extract, Water, Onion Powder, Concentrated Carrot Juice, Tomato Puree, Salted Butter (Butter (Milk), Salt), Thyme, Beef Gelatine, Caramelised Sugar Syrup, Garlic Puree, Maltodextrin, White Pepper

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