Brintons Brioche Pasquier Croissant
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Cooking instructions
Store in a cool dry place. Once opened, seal tightly with the bag tie.Suitable for freezingIdeally freeze as soon as possible after purchase. Defrost thoroughly for a minimum of 3 hours at room temperature. Once defrosted, use on the same day and do not refreeze.Best before: see front of pack.
Ingredients
Wheat Flour 46%, Concentrated Butter 16% (Milk), Water, Sugar, Levain 7% (Wheat Flour 4%, Water, Salt), Rapeseed Oil, Yeast, Wheat Gluten, Wheat Proteins, Psyllium Fibre, Emulsifier: Mono and Diglycerides of Fatty Acids, Salt, Carrot Extract, Flavouring (Milk), Antioxidant: Ascorbic Acid, Milk Proteins
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