Jason's Sourdough The Great White Straight Up Sourdough

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Cooking instructions

Suitable for Freezing.Freeze by date mark shown and use within one month. Defrost thoroughly before use.Do not refreeze once defrosted.Store in a cool, dry place away from strong odours and direct sunlight. Storing in warm temperatures may reduce shelf life. Once opened, reseal product to retain freshness.Best Before. See re-sealable label.

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rye Flour, Salt, Fermented Wheat Flour

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