Local Jude'S Ice Cream Jude's Plant-Based Salted Caramel Ice Cream 3X80ml
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Cooking instructions
Keep frozen below -18degC. Best before end see side of pack.
Ingredients
Oat Base [Water, Oat , Vegetable Oil (Sunflower)], Compound Coating (29%) [Sugar, Cocoa Butter+, Vegetable Fat (Coconut), Cocoa Mass+, Inulin, Rice Syrup, Rice Flour, Emulsifier [Lecithins ( Soya )], Natural Cocoa Flavouring, Natural Vanilla Flavouring], Glucose Syrup, Caramel Sauce (7%) [Glucose Syrup, Water, Sugar, Vegetable Fat (Coconut), Coconut Milk Powder, Emulsifier (Lecithins), Stabiliser (Pectins), Corn Starch, Salt], Sugar, Vegetable Fat (Coconut), Cinder Toffee Pieces (3.5%) (Sugar, Glucose Syrup, Water), Carob Bean Flour, Soluble Corn Fibre, Emulsifiers (Mono- and Diglycerides of Fatty Acids), Caramelised Sugar Syrup (Sugar, Water), Sea Salt, Natural Flavouring, Stabilisers (Locust Bean Gum, Guar Gum), +Rainforest Alliance Certified
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