Linda McCartney's 10 Vegetarian Sausages 450g
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Cooking instructions
Keep Frozen
Ingredients
Rehydrated Textured Soya Protein (52%), Water, Rapeseed Oil, Soya Protein Concentrate, Seasoning (Sulphites) (Dextrose, Flavourings, Salt, Onion Powder, Yeast Extract, Colour: Red Iron Oxide), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Bamboo Fibre, Stabiliser: Methyl Cellulose, Tomato Puree, Salt, Raising Agent: Ammonium Carbonates ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
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