TGI Fridays Beef Burnt Ends with a Blackened Rub & Smokey Honey BBQ Sauce 400g
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Cooking instructions
Keep Frozen at -18degC or Colder
Ingredients
Basted Beef Brisket With Added Water (83%) (Beef (87%), Water, Brine (Tapioca Starch, Dried Glucose Syrup, Dextrose, Barley Malt Vinegar)), Smoky Honey BBQ Sauce (15%) (Sugar, Cane Molasses, Water, White Vinegar, Honey, Golden Syrup, Bourbon Whiskey, Ginger Puree, Cornflour, Salt, Garlic Puree, Flavouring, Cayenne Pepper, Stabiliser: Xanthan Gum), Blackened Seasoning (Cornflour, Salt, Sugar, Cocoa Powder, Onion Powder, Garlic Powder, Tomato Powder, Yeast Extract, Flavouring, Smoked Salt, Caramelised Sugar, Ground Black Pepper). ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD.
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