Simplycook Nasi Goreng Recipe Kit
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Cooking instructions
Store in a cool, dry place.
Ingredients
Chilli Pickle Mix (6g): Sugar, Salt, Acidity Regulator (Sodium Di-Acetate), West Country Cider Vinegar Powder (Maltodextrin), Maltodextrin, Crushed Chilli (5%), Red Bell Pepper, Chilli Powder (3%), Parsley Flakes, Sunflower Oil, Nasi Goreng Paste (35g): Glucose Syrup, Salt, Sunflower Oil, Ginger Puree, Water, Garlic Puree, Sugar, Onion Powder, Soy Sauce (contains Water, Soybeans , Wheat , Salt), Red Pepper Juice Concentrate, Jalapeño Chilli Powder, Ketjap Manis (30g): Sugar, Soy Sauce (contains Water, Soybeans , Wheat , Salt), Glucose Syrup, Salt, Caramelised Sugar Syrup
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