Speakeasy Limoncello Ice Cream
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Cooking instructions
Keep frozen, store below -18°C. Do not refreeze once thawed. Best before: see base.
Ingredients
Fresh Whole Milk , Fresh Double Cream , Dried Glucose Syrup, Sugar, Skimmed Milk Powder, Limoncello (1.6%), Emulsifier: Mono and Diglycerides of Fatty Acids, Stabilisers: Locust Bean Gum, Guar Gum, Carrageenan
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