Duerr's Seville Orange Marmalade
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Cooking instructions
Store in a cool, dry place. Best Before End: See cap
Ingredients
Sugar, Oranges, Lemon Juice Concentrate, Gelling Agent: Pectins, Acidity Regulator: Sodium Citrates, Prepared with 30g of Fruit per 100g, Total Sugar content 67g per 100g
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