Gerber Macaroni & Cheese with Seasoned Peas & Carrots

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Gerber Macaroni & Cheese with Seasoned Peas & Carrots
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Cooking instructions

Preparation Instructions: 1. Remove tray from carton and puncture seal on both compartments. 2. Microwave for 30 seconds. 3. Carefully pull seal back from pull-tab at the end of small compartment just enough to drain liquid. After draining, remove seal from entire tray and discard. 4. Stir contents and test temperature before serving. 5. Cover and refrigerate after opening. Discard unused portion after 2 days. Note: Microwave ovens vary, so time is approximate. Do not heat in conventional oven.

Ingredients

Cheese Sauce (Water, Cheddar Cheese [Cultured Milk, Salt, Enzymes], Nonfat Milk, Modified Corn Starch, Cornstarch, Cream, Less than 1% of: Butter, Disodium Phosphate, Soy Lecithin, Salt, Potassium Chloride, Torula Yeast, Autolyzed Yeast Extract, Natural Flavors, Annatto and Paprika Extract Colors, Nonfat Dry Milk), Cooked Enriched Macaroni Product (Water, Wheat Semolina, Egg White, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Carrots, Peas, Squash, Less than 1% of: Modified Corn Starch, Chicken Broth, Dried Onion, Autolyzed Yeast Extract, Natural Flavors, Lemon Juice Concentrate, Salt, Celery and Carrot Juice Concentrates.

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