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Must cook thoroughly. See cook instructions. Directions: For food safety and quality, follow the directions. Before eating, cook thoroughly to at least 765 degrees F. Keep frozen until ready to cook. Do not thaw. Refrigerate leftovers. Conventional Oven: Preheat oven to 450 degrees F. Lightly spray large baking sheet with non-stick spray. Arrange frozen vegetable fries in single layer. Bake 18 to 20 minutes or until golden and crisp. Air Fryer: Preheat air fryer to 400 degrees F. Arrange frozen vegetable fries in single layer. Cook for 10 to 12 minutes or until golden and crisp. Appliances vary. Adjust cooking times as needed. Microwave oven not recommended.
Zucchini, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Dried Potatoes, Soybean Oil, Parmesan Cheese (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Onion, Contains Less than 2% of Baking Soda, Corn Flour, Corn Starch, Dextrin, Dextrose, Eggs, Dried Garlic, Dried Onion, Guar Gum, Methylcellulose, Modified Food Starch, Natural Flavors, Olive Oil, Rice Flour, Salt, Sodium Acid Pyrophosphate, Sodium Alginate, Soy Flour, Spices, Sugar, Whey, Xanthan Gum, Yeast Extract.
Keep frozen.
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