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Microwave Heating: (1) Puncture film and microwave on high for 2 minutes. (2) Carefully remove film and stir well. (3) Microwave uncovered on high for 1 minute or until hot. (4) Let stand 1 minute before serving. Caution: Product and package will be hot. Stove Top Heating: (1) Small amounts can be heated on the Stove Top: by placing macaroni & cheese in a saucepan over medium heat until hot. (2) You may add a small amount of milk or water to the macaroni & cheese to aid in heating. (3) Stir frequently.
Cooked Macaroni (Semolina Wheat Flour [Enriched with Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg White), Whole Milk, Water, Pasteurized Process Cheese Spread (Cheddar and Colby Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gum), Cheddar Club Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Contains Less than 2% of Salt, Annatto [Color)), Modified Corn Starch, Salt, Cheese Powder (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Salt, Cream, Contains Less than 2% of Sodium Phosphate, Lactic Acid), Annatto Extract (Color), Potassium Sorbate (Preservative) Sodium Benzoate (Preservative).
Serve with: Bbq ribs. Dinner rolls. Cole slaw.
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